Now more than ever, restaurant leaders must be willing to challenge their assumptions.
Topics we’ve recently discussed
Experimenting with New Formats
Accelerating Digital Integration, Harmoniously
The Tech & AI Enhancing Restaurant Operations
Tackling Construction Costs + Supply Chain Disruption
The Evolution of Drive-Thrus + Off-Premise
Reimagining How Labor is Utilized
Elevating the In-Restaurant Experience
Exploring the Impact of Virtual Restaurants
Prioritizing Sustainability in Restaurant Design
…and more TBA!
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What you guys do is simply amazing. Bringing these people together and letting them share ideas and learn from one another… that’s how we’re all gonna win.
CEO – Taco Bell
A Recent Event
Check out photos from RestaurantSpaces Spring!
Where you’ll be
Barton Creek Resort & Spa | Austin, TX

Agenda
SUNDAY
APRIL 2
12:00pm Welcome!
1:30pm Networking Activities
6:00pm Cocktail Reception
7:00pm Dinner + Entertainment
9:00pm Fire Pit Session
MONDAY
APRIL 3
7:00am Group Run
7:30am Breakfast
8:15am Outdoor Keynote
9:30am Sourcing Session
10:30am Innovation Talks
11:30am Sourcing Session
12:30pm MasterMind Roundtables
1:30pm Networking Lunch
2:30pm Sourcing Session
4:00pm Happy Hour Talk
7:00pm Dinner Party
TUESDAY
APRIL 4
7:15am Breakfast
8:00am Innovation Talks
10:00am Sourcing Session
11:00am MasterMind Roundtables
12:00pm Closing Remarks
12:30pm Goodbye Brunch
1:00pm Optional Golf Outing
Wanna join us?

ATTEND
(Restaurant Chain Exec)
Qualified restaurant chain execs attend at no cost. Registration includes accommodations for two nights, full meals and access to all networking excursions.
PARTNER
(INDUSTRY VENDOR)
Partnering with RestaurantSpaces is a great way to get your company in front of the best of restaurant development, design, and technology leaders.
