Speakers + Performers
RESTAURANTSPACES FALL | OCT 2-4, 2022 | SANTA BARBARA
Andrew Smith
Managing Director & Co-Founder
Savory Fund
Jack Gibbons
CEO
FB Society
Khalilah Cooper
Executive Director, Design
Chick-fil-A
Aaron Noveshen
Founder & CEO
Starbird | The Culinary Edge
Andy Hooper
CEO
Hart House
Kevin Viner
World-Renowned
Mentalist
Scott Gladstone
SVP, Strategy and Innovation
Dine Brands
Kelly MacPherson
CTO
Union Square Hospitality Group
Queen Nation
A Tribute to
The Music of Queen
Chris Demery
CTO
Blaze Pizza
Dawn Gillis
Chief Technology Officer
Freebirds World Burrito
Julia Brunzell
Sr. Director, Architecture + Planning
sweetgreen
Meredith Sandland
Board Member / Author / Advisor
Jeff Baskin
Chief Business Officer
Flybuy
Zach Goldstein
CEO & Founder
Thanx
Much More
To be announced
Soon!
Check out who’s spoken at RestaurantSpaces over the years